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![PDF) The effect of in vitro starch digestibility on glycemic/insulinemic index of biscuits and bread made from non-conventional wholemeal/wholegrain flour mixtures PDF) The effect of in vitro starch digestibility on glycemic/insulinemic index of biscuits and bread made from non-conventional wholemeal/wholegrain flour mixtures](https://i1.rgstatic.net/ii/profile.image/11431281193018560-1695824895784_Q64/Charalampos-Papadopoulos-7.jpg)
PDF) The effect of in vitro starch digestibility on glycemic/insulinemic index of biscuits and bread made from non-conventional wholemeal/wholegrain flour mixtures
![PDF) The effect of in vitro starch digestibility on glycemic/insulinemic index of biscuits and bread made from non-conventional wholemeal/wholegrain flour mixtures PDF) The effect of in vitro starch digestibility on glycemic/insulinemic index of biscuits and bread made from non-conventional wholemeal/wholegrain flour mixtures](https://www.researchgate.net/publication/366960162/figure/tbl1/AS:11431281111827668@1673225798101/Glycemic-and-insulinemic-indices-and-starch-digestibility-parameters-g-100-g-of-product_Q320.jpg)
PDF) The effect of in vitro starch digestibility on glycemic/insulinemic index of biscuits and bread made from non-conventional wholemeal/wholegrain flour mixtures
![Correlation between the in vitro starch digestibility and the glycemic/insulinemic index of biscuits and bread made from non-conventional wholemeal/wholegrain flours - IOS Press Correlation between the in vitro starch digestibility and the glycemic/insulinemic index of biscuits and bread made from non-conventional wholemeal/wholegrain flours - IOS Press](https://content.iospress.com/media/mnm-prepress/mnm--1--1-mnm220115/mnm--1-mnm220115-g002.jpg)
Correlation between the in vitro starch digestibility and the glycemic/insulinemic index of biscuits and bread made from non-conventional wholemeal/wholegrain flours - IOS Press
![Correlation between the in vitro starch digestibility and the glycemic/insulinemic index of biscuits and bread made from non-conventional wholemeal/wholegrain flours - IOS Press Correlation between the in vitro starch digestibility and the glycemic/insulinemic index of biscuits and bread made from non-conventional wholemeal/wholegrain flours - IOS Press](https://content.iospress.com/media/mnm-prepress/mnm--1--1-mnm220115/mnm--1-mnm220115-g003.jpg)